Fresh Del Monte Produce Inc.

Greenhouse gas emissions & sustainability report data

📊 Latest report period: 2023🗂️ Report periods on file: 2023, 2022, 2021, 2020, 2018-2019

In its 2023 reporting, Fresh Del Monte Produce Inc. disclosed greenhouse gas emissions of 843.1K tCO2e/year (Scope 1+2). By scope: Scope 1: 755.2K tCO2e/year; Scope 2: 87.9K tCO2e/year; Scope 3: 1.2M tCO2e/year. Figures are as stated in the company's own report and may use different boundaries, units or methods (for example market-based vs location-based Scope 2), so compare with care.

💨
GHG Emissions
843.1K tCO2e/year (Scope 1+2)
2023
⚡
Renewable Energy
32%
of total energy
💧
Water Usage
111.7K megaliters/year
2023
♻️
Waste
12.2M kg/year (organic waste diverted from landfill)
2023
⚙️
Energy Use
1.8M MWh/year
2023

📊 Emissions by Scope (2023)

ScopeWhat it coversReported value
Scope 1Direct emissions from sources the company owns or controls (fuel combustion, company vehicles, process and fugitive emissions).755.2K tCO2e/year
Scope 2Indirect emissions from purchased electricity, steam, heat and cooling.87.9K tCO2e/year
Scope 3Other indirect emissions across the value chain (purchased goods, business travel, use of sold products, etc.).1.2M tCO2e/year

New to scopes? Read Scope 1, 2 and 3 emissions explained and market-based vs location-based Scope 2.

📈 Emissions by Report Period

Report periodHeadline emissions figure reported
2023843.1K tCO2e/year (Scope 1+2)
2022868.9K tCO2e/year (Scope 1 & 2) + 1351599 tCO2e/year (Scope 3)
2021800.6K tCO2e/year
20202.4M tCO2e/year

Each row is the headline figure extracted from a different report; scope coverage and methodology can change between years.

✅ Reported Environmental Achievements

🎯 Climate & Sustainability Targets

🔜 Short-term

  • Reduce absolute Scope 1 CO2e emissions from vessel shipping by 10% compared to 2019 levels by 2025.
  • Plant and/or donate 2,500,000 trees by 2025.
  • Reduce virgin plastic usage by 25% on consumer packaging by 2025.
  • Double the amount of recycled content in secondary packaging by 2026.
  • Double the amount of Returnable Plastic Crates (RPCs) used by 2027.

📅 Medium-term

  • Reduce Greenhouse Gas emissions in alignment with the Science Based Targets initiative by 2030.
  • Reduce food loss and organic waste sent to landfill by 50% compared with 2020 baseline by 2030.
  • Implement regenerative and soil health management practices in 100% of owned and associated growers’ farms by 2030.
  • Achieve at least a 10% improvement in Water Use Efficiency by 2030.
  • Achieve at least 80% of associate growers implementing water use efficiency practices by 2030.

🌱 ESG Focus Areas

Climate ChangeBiodiversityWater StewardshipCircular Economy and WasteSustainable FarmingHuman RightsFood SafetyCommunity EngagementDiversity, Equity and InclusionEmployee WellbeingGovernance

⚠️ Challenges & Risks +

  • Climate change impacts on farms (increased costs, water availability, pests, diseases).
  • Supply chain emissions.
  • Water stress in some operating regions.
  • Balancing effective packaging with sustainability.
  • Human rights risks in food supply chains.

📋 Report Information

Reporting Period: 2023
Frameworks: SASB, TCFD, GRI