- Global energy crisis.
- Managing increasing emission factors linked to energy use.
- Economic challenges and rising costs affecting the supply chain.
- Reducing food waste.
Azzurri Central Limited
Greenhouse gas emissions & sustainability report data
In its 2022-2023 reporting, Azzurri Central Limited disclosed greenhouse gas emissions of 70.6K tCO2e (2022); 68863 tCO2e (2023). By scope: Scope 1: 5.2 tCO2e (2022); 5.3 tCO2e (2023); Scope 2: 6.6 tCO2e (2022); 7.0 tCO2e (2023); Scope 3: 70.6K tCO2e (2022); 68863 tCO2e (2023). Figures are as stated in the company's own report and may use different boundaries, units or methods (for example market-based vs location-based Scope 2), so compare with care.
GHG Emissions
70.6K tCO2e (2022); 68863 tCO2e (2023)
2022-2023
Renewable Energy
3.3% (2022); 12.3% (2023)
of total energy
Water Usage
Data for water withdrawal and consumption is not yet centralised.
2022-2023
Waste
5.9K Mt (2022); 6224 Mt (2023)
2022-2023
Energy Use
198.6K Gigajoules (2022); 225185 Gigajoules (2023)
2022-2023
📊 Emissions by Scope (2022-2023)
| Scope | What it covers | Reported value |
|---|---|---|
| Scope 1 | Direct emissions from sources the company owns or controls (fuel combustion, company vehicles, process and fugitive emissions). | 5.2 tCO2e (2022); 5.3 tCO2e (2023) |
| Scope 2 | Indirect emissions from purchased electricity, steam, heat and cooling. | 6.6 tCO2e (2022); 7.0 tCO2e (2023) |
| Scope 3 | Other indirect emissions across the value chain (purchased goods, business travel, use of sold products, etc.). | 70.6K tCO2e (2022); 68863 tCO2e (2023) |
New to scopes? Read Scope 1, 2 and 3 emissions explained and market-based vs location-based Scope 2.
📈 Emissions by Report Period
| Report period | Headline emissions figure reported |
|---|---|
| 2022-2023 | 70.6K tCO2e (2022); 68863 tCO2e (2023) |
Each row is the headline figure extracted from a different report; scope coverage and methodology can change between years.
✅ Reported Environmental Achievements
- Reduced energy use by 6.4% at Zizzi and a collective reduction of 760,000 kWh by ASK Italian and Zizzi.
- Launched new takeaway packaging across ASK Italian and Zizzi, now 100% widely recyclable.
- Achieved a 10% decline in emissions intensity.
- Eliminated 48 tonnes of plastic a year from the supply chain by transitioning pasta bowls to paper-based packaging.
- Reduced cardboard in pizza takeaway boxes, saving over 145,000m2.
- Achieved SKA gold rating for ASK Italian in Horsham, Coco di Mama in Reading, and Zizzi in Leeds.
- Achieved a 30% reduction in energy usage at ASK Italian Gloucester Arcade through upcycling and energy-efficient equipment.
🎯 Climate & Sustainability Targets
🔜 Short-term
- Reduce water consumption by implementing smart water meters.
- Achieve 100% widely recyclable takeaway packaging by 2025.
- Launch a robust environmental management system by 2025.
- Provide carbon footprint of all menu items by 2025.
- Send zero waste to landfill from 100% restaurant fit-outs and new builds by 2025.
📅 Medium-term
- Cut food waste by 15% by 2030.
- Achieve 100% renewable energy by 2030.
- Have 65% of dishes on menus be low or very low carbon impact by 2030.
- Invest 100,000 volunteer hours in local communities by 2030.
- Donate half a million meals to people in need by 2030.
🔭 Long-term
- Achieve net zero emissions across operations and supply chain by 2040.
🌱 ESG Focus Areas
PeoplePlanetPlate