- Rising raw material and utility costs.
- Labor shortages.
- Impact of climate change on supply chain.
- Maintaining profitability while expanding business.
- Egg shortage due to bird flu.
YOSHINOYA HOLDINGS CO., LTD.
Greenhouse gas emissions & sustainability report data
In its 2023-03-01 to 2024-02-29 reporting, YOSHINOYA HOLDINGS CO., LTD. disclosed greenhouse gas emissions of 95.7K tCO2e (2023). Figures are as stated in the company's own report and may use different boundaries, units or methods (for example market-based vs location-based Scope 2), so compare with care.
GHG Emissions
95.7K tCO2e (2023)
2023-03-01 to 2024-02-29
📈 Emissions by Report Period
| Report period | Headline emissions figure reported |
|---|---|
| 2023-03-01 to 2024-02-29 | 95.7K tCO2e (2023) |
| 2022-03 to 2023-02 | 97.0K tCO2e (domestic) |
| 2021-03-01 to 2022-02-28 | 100.5K tCO2e (FY2020 domestic) |
Each row is the headline figure extracted from a different report; scope coverage and methodology can change between years.
✅ Reported Environmental Achievements
- Reduction of CO2 emissions by 195 t per year (estimate) at Tokyo factory through solar power generation.
- Recycling rate of waste from domestic factories increased to 57%
- Reduction of specified plastics to 25.0 kg/100 million yen
🎯 Climate & Sustainability Targets
🔜 Short-term
- Increase percentage of female employees and managers to 30% by 2030.
- Achieve 80% paid leave taken by 2030.
- Improve employee engagement score to 2.5 points by 2030.
- Reduce specified plastics by 50% compared to 2020 levels by 2030.
- Achieve 100% supplier audits by 2030.
📅 Medium-term
- Annual sales of Tokugyu and Care Beef products to reach 100,000 packages by 2030.
- Build a network of community contribution activities across all prefectures by 2030.
🔭 Long-term
- Become the world’s top ramen chain.
🌱 ESG Focus Areas
Diversity and InclusionCustomer Health and Well-beingCommunity DevelopmentSustainable Supply ChainClimate Change