Ferrero International S.A.

Greenhouse gas emissions & sustainability report data

📊 Latest report period: 2020-09 to 2021-08🗂️ Report periods on file: 2020-09 to 2021-08, 2013-09 to 2014-08, 2011-09 to 2012-08, 2010-09 to 2011-08

In its 2020-09 to 2021-08 reporting, Ferrero International S.A. disclosed greenhouse gas emissions of 7.0M tCO2eq/year. By scope: Scope 1: 477.1K tCO2eq/year; Scope 2: 88.6K tCO2eq/year (market based); Scope 3: 6.4M tCO2eq/year. Figures are as stated in the company's own report and may use different boundaries, units or methods (for example market-based vs location-based Scope 2), so compare with care.

💨
GHG Emissions
7.0M tCO2eq/year
2020-09 to 2021-08
⚡
Renewable Energy
83.99% of total electricity purchased for manufacturing plants
of total energy
💧
Water Usage
5.3M m3/year
2020-09 to 2021-08
♻️
Waste
95.7K tons/year
2020-09 to 2021-08
⚙️
Energy Use
10.7K TJ/year
2020-09 to 2021-08

📊 Emissions by Scope (2020-09 to 2021-08)

ScopeWhat it coversReported value
Scope 1Direct emissions from sources the company owns or controls (fuel combustion, company vehicles, process and fugitive emissions).477.1K tCO2eq/year
Scope 2Indirect emissions from purchased electricity, steam, heat and cooling.88.6K tCO2eq/year (market based)
Scope 3Other indirect emissions across the value chain (purchased goods, business travel, use of sold products, etc.).6.4M tCO2eq/year

New to scopes? Read Scope 1, 2 and 3 emissions explained and market-based vs location-based Scope 2.

📈 Emissions by Report Period

Report periodHeadline emissions figure reported
2020-09 to 2021-087.0M tCO2eq/year
2013-09 to 2014-08360.6K t CO2e
2010-09 to 2011-0829.3K tCO2e/year

Each row is the headline figure extracted from a different report; scope coverage and methodology can change between years.

✅ Reported Environmental Achievements

🎯 Climate & Sustainability Targets

🔜 Short-term

  • Reduce virgin plastic by 10% and increase recycled content in plastic packaging to 12% by 2025.
  • Achieve full traceability of hazelnuts to farm level by 2023.

📅 Medium-term

  • Reduce absolute Scope 1 and 2 emissions by 50% from a 2018 baseline by 2030.
  • Reduce Scope 1, 2 and 3 emissions intensity by 43% from a 2018 baseline by 2030.

🌱 ESG Focus Areas

Protect the environmentSource ingredients sustainablyPromote responsible consumptionEmpower people

⚠️ Challenges & Risks +

  • Pandemic highlighted inequalities and caused social and economic impacts.
  • Disruptions to global freight and logistics, raw-material and energy price inflation.
  • Complex challenges in cocoa supply chain (poverty, child labour, deforestation).
  • Complexities in hazelnut supply chain (traceability, migrant worker exploitation).
  • Negative impacts of palm oil production (deforestation, biodiversity loss, labour issues).

📋 Report Information

Reporting Period: 2020-09 to 2021-08
Frameworks: GRI Standards: Core option
Assurance: PwC Luxembourg (limited assurance)