- Climate crisis-driven extreme weather events and risks of critical changes in earth systems.
- Decrease in arable agricultural land.
- Water scarcity.
- Pollution of soil and water as a result of agricultural activities.
- Failure to reduce greenhouse gas emissions.
- Failure to ensure palm oil traceability.
- Failure to ensure sustainable supply of tuna fish.
- Changes in consumer habits.
- Disruptions in the supply chain as a result of possible global or local crises.
Kerevitaş Gıda Sanayi ve Ticaret A.Ş.
Greenhouse gas emissions & sustainability report data
In its 2023 reporting, Kerevitaş Gıda Sanayi ve Ticaret A.Ş. disclosed greenhouse gas emissions of 110.7K tCO2e/year. By scope: Scope 1: 46.6K tCO2e/year; Scope 2: 64.1K tCO2e/year; Scope 3: 2.4M tCO2e/year. Figures are as stated in the company's own report and may use different boundaries, units or methods (for example market-based vs location-based Scope 2), so compare with care.
GHG Emissions
110.7K tCO2e/year
2023
Renewable Energy
26.8%
of total energy
Water Usage
2.5M m3/year
2023
Waste
10.3K tons/year
2023
Energy Use
352.3K MWh/year
2023
📊 Emissions by Scope (2023)
| Scope | What it covers | Reported value |
|---|---|---|
| Scope 1 | Direct emissions from sources the company owns or controls (fuel combustion, company vehicles, process and fugitive emissions). | 46.6K tCO2e/year |
| Scope 2 | Indirect emissions from purchased electricity, steam, heat and cooling. | 64.1K tCO2e/year |
| Scope 3 | Other indirect emissions across the value chain (purchased goods, business travel, use of sold products, etc.). | 2.4M tCO2e/year |
New to scopes? Read Scope 1, 2 and 3 emissions explained and market-based vs location-based Scope 2.
📈 Emissions by Report Period
| Report period | Headline emissions figure reported |
|---|---|
| 2023 | 110.7K tCO2e/year |
| 2020 | 113.4K tCO2e/year |
Each row is the headline figure extracted from a different report; scope coverage and methodology can change between years.
✅ Reported Environmental Achievements
- Annual energy savings of 2,923 MWh and financial savings of over TL 3.4 million thanks to energy efficiency projects.
- Reduced the rate of food loss and waste from 53% in the fruit and vegetable category in Turkey to 3% in agricultural production, 1.5% in post-harvest storage, 2% in processing and packaging, and zero loss in the distribution process and at the household level.
- Reduced total amount of hazardous and non-hazardous waste by 81% to 10,255.98 tons.
- Saved 86 tons of plastic packaging materials thanks to sustainable packaging projects.
🎯 Climate & Sustainability Targets
🔜 Short-term
- Reduce accident severity and accident frequency rate by 15%.
📅 Medium-term
- Reduce accident frequency rate to zero.
- Include identified critical suppliers in sustainable supply chain processes.
🔭 Long-term
- Net zero carbon emissions by 2050.
🌱 ESG Focus Areas
Working for the Future of NatureGrowing Stronger with Our StakeholdersInspiring the Future