EROSKI, S. Coop.

Greenhouse gas emissions & sustainability report data

📊 Latest report period: 2023🗂️ Report periods on file: 2023, 2019

In its 2023 reporting, EROSKI, S. Coop. disclosed greenhouse gas emissions of 264.4K tCO2e/year (Scope 1 2 and 3). By scope: Scope 1: 55.0K tCO2e/year; Scope 2: 110.7K tCO2e/year; Scope 3: 100.8K tCO2e/year. Figures are as stated in the company's own report and may use different boundaries, units or methods (for example market-based vs location-based Scope 2), so compare with care.

💨
GHG Emissions
264.4K tCO2e/year (Scope 1 2 and 3)
2023
💧
Water Usage
1.1M m3/year
2023
⚙️
Energy Use
416.9M kWh/year
2023

📊 Emissions by Scope (2023)

ScopeWhat it coversReported value
Scope 1Direct emissions from sources the company owns or controls (fuel combustion, company vehicles, process and fugitive emissions).55.0K tCO2e/year
Scope 2Indirect emissions from purchased electricity, steam, heat and cooling.110.7K tCO2e/year
Scope 3Other indirect emissions across the value chain (purchased goods, business travel, use of sold products, etc.).100.8K tCO2e/year

New to scopes? Read Scope 1, 2 and 3 emissions explained and market-based vs location-based Scope 2.

📈 Emissions by Report Period

Report periodHeadline emissions figure reported
2023264.4K tCO2e/year (Scope 1 2 and 3)
2019291.2K tonnes CO2 eq.

Each row is the headline figure extracted from a different report; scope coverage and methodology can change between years.

✅ Reported Environmental Achievements

🎯 Climate & Sustainability Targets

🔜 Short-term

  • Reduce CO2 emissions by 25% by 2025.
  • Reduce tons of conventional plastic packaging by 20% by 2025.
  • Achieve zero waste in operations by 2025.
  • Make own-brand packaging 100% recyclable by 2025.

📅 Medium-term

  • Reduce GHG emissions (Scope 1 and 2) by 65% and achieve 100% renewable energy by 2030.

🔭 Long-term

  • Achieve carbon neutrality by 2050.

🌱 ESG Focus Areas

Climate ChangeDiversity & InclusionGovernanceSustainable Supply ChainEmployee Well-beingCommunity InvestmentFood Safety and Health

⚠️ Challenges & Risks +

  • Supply chain disruptions due to geopolitical events and inflation.
  • Increased costs of raw materials and energy.
  • Climate change impacts on the supply chain, particularly fresh produce.
  • Transition risks related to climate change regulations and market shifts.

📋 Report Information

Reporting Period: 2023
Frameworks: GRI, TCFD