Axfood AB (publ)

Greenhouse gas emissions & sustainability report data

📊 Latest report period: 2018🗂️ Report periods on file: 2018

In its 2018 reporting, Axfood AB (publ) disclosed greenhouse gas emissions of 22.2K tCO2e/year. By scope: Scope 1: 26.6K tCO2e/year; Scope 2: 61.6K tCO2e/year; Scope 3: 770 tCO2e/year. Figures are as stated in the company's own report and may use different boundaries, units or methods (for example market-based vs location-based Scope 2), so compare with care.

💨
GHG Emissions
22.2K tCO2e/year
2018
⚡
Renewable Energy
39% (of total fuel consumption)
of total energy
♻️
Waste
8.8K tons/year (incineration from stores/warehouses)
2018
⚙️
Energy Use
1.3M MWh/year
2018

📊 Emissions by Scope (2018)

ScopeWhat it coversReported value
Scope 1Direct emissions from sources the company owns or controls (fuel combustion, company vehicles, process and fugitive emissions).26.6K tCO2e/year
Scope 2Indirect emissions from purchased electricity, steam, heat and cooling.61.6K tCO2e/year
Scope 3Other indirect emissions across the value chain (purchased goods, business travel, use of sold products, etc.).770 tCO2e/year

New to scopes? Read Scope 1, 2 and 3 emissions explained and market-based vs location-based Scope 2.

✅ Reported Environmental Achievements

🎯 Climate & Sustainability Targets

🔜 Short-term

  • Reduce electricity consumption by 15% per square metre by year-end 2020
  • Reduce Dagab’s electricity consumption in relation to sales by 15% by 2020
  • Reduce CO2 emissions from Dagab’s delivery fleet by 20% by 2020
  • All new company cars and service vehicles to be bonus cars by 2020
  • All suppliers of private label products to report on climate measures yearly by 2020

📅 Medium-term

  • By 2022, all plastic packaging for private label products will be recyclable
  • By 2025, no vehicle type will make up more than half of Dagab’s fleet
  • By 2025, food waste from Hemköp, Willys, Axfood Snabbgross and Dagab will be halved
  • By 2025, all suppliers of private label meat and meat products will meet the requirement for animal welfare certification

🔭 Long-term

  • By 2030, plastic packaging for Axfood’s private label products will be made of renewable or recycled content
  • By 2030, eradicate poverty in Axfood’s supply chain for private label products

🌱 ESG Focus Areas

Sustainable productsTransportsClimate and energyResponsible suppliersEmployees

⚠️ Challenges & Risks +

  • Increased carbon footprint due to the decision to stop using HVO fuel containing palm oil
  • Difficulty in gaining insight into the sub-supplier level in the supply chain
  • Difficulty in getting employees to choose train travel over air travel
  • Insufficient supply of ASC certified salmon
  • High cost of fossil-free plastic

📋 Report Information

Reporting Period: 2018
Frameworks: GRI Standards 2016, Core level