AN-SHIN FOOD SERVICES CO., LTD.

Greenhouse gas emissions & sustainability report data

📊 Latest report period: 2023🗂️ Report periods on file: 2023, 2021

In its 2023 reporting, AN-SHIN FOOD SERVICES CO., LTD. disclosed greenhouse gas emissions of 27.1K tCO2e/year (Scope 2). By scope: Scope 2: 27.1K tCO2e/year. Figures are as stated in the company's own report and may use different boundaries, units or methods (for example market-based vs location-based Scope 2), so compare with care.

💨
GHG Emissions
27.1K tCO2e/year (Scope 2)
2023
💧
Water Usage
961.5K tons/year
2023
♻️
Waste
4.3K tons/year (general solid waste)
2023
⚙️
Energy Use
58.8M kWh/year
2023

📊 Emissions by Scope (2023)

ScopeWhat it coversReported value
Scope 2Indirect emissions from purchased electricity, steam, heat and cooling.27.1K tCO2e/year

New to scopes? Read Scope 1, 2 and 3 emissions explained and market-based vs location-based Scope 2.

📈 Emissions by Report Period

Report periodHeadline emissions figure reported
202327.1K tCO2e/year (Scope 2)

Each row is the headline figure extracted from a different report; scope coverage and methodology can change between years.

✅ Reported Environmental Achievements

🎯 Climate & Sustainability Targets

🔜 Short-term

  • Further business expansion through store development
  • Improve order and serving time
  • Expand e-commerce and MOS LIVING
  • Enhance food safety inspection
  • Strengthen customer space comfort

📅 Medium-term

  • Develop unique and quality products
  • Expand talent cultivation
  • Expand international development in China and other overseas markets
  • Apply smart technology and big data analysis
  • Establish food processing plant in Pingtung

🌱 ESG Focus Areas

Food SafetyEnvironmental ProtectionEmployee Well-beingSupply Chain SustainabilityDigital Transformation

⚠️ Challenges & Risks +

  • Post-pandemic challenges in catering, retail, and service industries
  • E-commerce competition
  • Labor shortage
  • Inflation and increased operating costs
  • Rising food prices
  • Government policies on minimum wage, environmental protection, and net-zero measures

📋 Report Information

Reporting Period: 2023
Frameworks: GRI Standards, SASB Industry Guidelines (Restaurants)
Assurance: PwC Taiwan