- Climate risk/global warming and damage caused to the environment.
- Loss of a major industrial site/strategic stocks.
- Risks linked to CSR issues.
- Health and safety of people.
- Inventory management.
- Geopolitical instability and macroeconomics.
- Social acceptance of alcohol.
- Sourcing/supply disruption/grape supply.
- Rapid evolution of consumer behaviour.
- Brand image.
Laurent-Perrier
Greenhouse gas emissions & sustainability report data
In its 2023-2024 reporting, Laurent-Perrier disclosed greenhouse gas emissions of 1.5K teq. CO2 (emission factors of ADEME Carbon). Figures are as stated in the company's own report and may use different boundaries, units or methods (for example market-based vs location-based Scope 2), so compare with care.
GHG Emissions
1.5K teq. CO2 (emission factors of ADEME Carbon)
2023-2024
Water Usage
34.8K m3
2023-2024
Waste
74,6 tons (Champagne production waste)
2023-2024
Energy Use
11.7M Kwh (electric energy and gas)
2023-2024
📈 Emissions by Report Period
| Report period | Headline emissions figure reported |
|---|---|
| 2023-2024 | 1.5K teq. CO2 (emission factors of ADEME Carbon) |
| 2022-2023 | 1.7K teq. CO2 (emission factors of ADEME Carbon) |
| 2021-2022 | 1.0K teq. CO2 (emission factors of ADEME Carbon) |
Each row is the headline figure extracted from a different report; scope coverage and methodology can change between years.
✅ Reported Environmental Achievements
- Achieved Viticulture Durable en Champagne (VDC) and Haute Valeur Environnementale (HVE) certifications in February 2018 for its main wine-growing entities.
- Reduced organic pollution (Chemical Oxygen Demand, or COD) by 99% through the creation of an in-house water treatment plant.
- Minimized waste generation through recycling and recovery of by-products.
🌱 ESG Focus Areas
EnvironmentalSocialSocietal