- Food safety incidents impacting consumer well-being, brand reputation, and operations.
- Workforce safety risks due to the nature of the business.
- Ethical challenges impacting organizational culture, regulatory compliance, and reputation.
- Evolving ESG frameworks and regulations.
- Cyber security threats to data security and system availability.
- Managing operations across multiple geographies.
- Post-merger integration complexities.
Jubilant FoodWorks Limited
Greenhouse gas emissions & sustainability report data
In its 2023-04 to 2024-03 reporting, Jubilant FoodWorks Limited disclosed greenhouse gas emissions of 153.4K tCO2e. By scope: Scope 1: 47.5K tCO2e; Scope 2: 105.9K tCO2e. Figures are as stated in the company's own report and may use different boundaries, units or methods (for example market-based vs location-based Scope 2), so compare with care.
GHG Emissions
153.4K tCO2e
2023-04 to 2024-03
Renewable Energy
9%
of total energy
Water Usage
94.1K m3
2023-04 to 2024-03
Waste
1.1K tons
2023-04 to 2024-03
Energy Use
1.3M GJ
2023-04 to 2024-03
📊 Emissions by Scope (2023-04 to 2024-03)
| Scope | What it covers | Reported value |
|---|---|---|
| Scope 1 | Direct emissions from sources the company owns or controls (fuel combustion, company vehicles, process and fugitive emissions). | 47.5K tCO2e |
| Scope 2 | Indirect emissions from purchased electricity, steam, heat and cooling. | 105.9K tCO2e |
New to scopes? Read Scope 1, 2 and 3 emissions explained and market-based vs location-based Scope 2.
📈 Emissions by Report Period
| Report period | Headline emissions figure reported |
|---|---|
| 2023-04 to 2024-03 | 153.4K tCO2e |
Each row is the headline figure extracted from a different report; scope coverage and methodology can change between years.
✅ Reported Environmental Achievements
- 46% of the delivery fleet consists of electric vehicles. 100% of the delivery fleet for Popeyes and Hong’s Kitchen are electric vehicles.
- 17% water harvesting through rooftop rain water harvesting practices at the Commissaries.
- 9% renewable energy share for Commissaries.
- Reduction of 2,496 kg of CO2e through waste cooking oil to biodiesel project
🎯 Climate & Sustainability Targets
🔜 Short-term
- Achieve a 50% increase in total training hours by FY 2026.
- Strengthen governance through trainings, communications, and guidance on Code of Conduct by FY 2026.
📅 Medium-term
- 100% farm traceability of key ingredients by FY 2030.
- More than 1 million individuals to be positively impacted through community outreach engagements by FY 2030.
- Achieve a gender-diverse workplace with 40% women in the workforce by FY 2030.
- 80% of delivery fleet to be Electric Vehicles by FY 2030.
- All commissaries to be 100% water neutral by FY 2030.
🌱 ESG Focus Areas
Food SafetyHealth, Safety & WellbeingBusiness EthicsESG Framework & Sustainable Business ConductCyber SecurityMulti-geography business operationsPost-Merger Integration / Consolidation