- Supply chain disruptions due to climate events (e.g., potential increase in cereal prices by 1-29% in 2050).
- Municipal Waste Charging Scheme (transition risk).
大快活集團有限公司 FAIRWOOD HOLDINGS LIMITED
Greenhouse gas emissions & sustainability report data
In its 2022-04 to 2023-03 reporting, 大快活集團有限公司 FAIRWOOD HOLDINGS LIMITED disclosed greenhouse gas emissions of 45.0K tCO2e/year. By scope: Scope 1: 8.6K tCO2e/year; Scope 2: 36.4K tCO2e/year. Figures are as stated in the company's own report and may use different boundaries, units or methods (for example market-based vs location-based Scope 2), so compare with care.
GHG Emissions
45.0K tCO2e/year
2022-04 to 2023-03
Water Usage
1.3M m3/year
2022-04 to 2023-03
Energy Use
121.1M kWh/year
2022-04 to 2023-03
📊 Emissions by Scope (2022-04 to 2023-03)
| Scope | What it covers | Reported value |
|---|---|---|
| Scope 1 | Direct emissions from sources the company owns or controls (fuel combustion, company vehicles, process and fugitive emissions). | 8.6K tCO2e/year |
| Scope 2 | Indirect emissions from purchased electricity, steam, heat and cooling. | 36.4K tCO2e/year |
New to scopes? Read Scope 1, 2 and 3 emissions explained and market-based vs location-based Scope 2.
📈 Emissions by Report Period
| Report period | Headline emissions figure reported |
|---|---|
| 2022-04 to 2023-03 | 45.0K tCO2e/year |
| 2020-04 to 2021-03 | 44.7K tCO2e/year |
Each row is the headline figure extracted from a different report; scope coverage and methodology can change between years.
✅ Reported Environmental Achievements
- Achieved a 25% reduction in greenhouse gas emissions intensity (per HKD million revenue) from base year 2016/17.
- Achieved a 23% reduction in total water consumption intensity (per HKD million revenue) compared to the base year 2016/17.
🎯 Climate & Sustainability Targets
🔭 Long-term
- Continuously reducing greenhouse gas emissions intensity.
- Continuously reducing waste intensity.
🌱 ESG Focus Areas
Happy TeamHappy CustomersHappy FoodHappy EnvironmentClimate ChangeFood SafetyFood QualityEmployee Health and Well-beingService QualityIndoor Environmental QualityEnergy Management