- Global warming and its effects (drought, heavy rain, hailstorms)
- Reducing the environmental impact of winegrowing and production
- Achieving net-zero emissions by 2050
EPI Wines and Champagnes (Piper-Heidsieck, Charles Heidsieck, and Rare Champagne)
Greenhouse gas emissions & sustainability report data
In its 2022 reporting, EPI Wines and Champagnes (Piper-Heidsieck, Charles Heidsieck, and Rare Champagne) disclosed greenhouse gas emissions of 20.5K tonnes of CO2 equivalent. By scope: Scope 1: 300 tCO2e; Scope 2: 99 tCO2e; Scope 3: 20.1K tCO2e. Figures are as stated in the company's own report and may use different boundaries, units or methods (for example market-based vs location-based Scope 2), so compare with care.
GHG Emissions
20.5K tonnes of CO2 equivalent
2022
Renewable Energy
100%
of total energy
Water Usage
10.9K m3
2022
Waste
113 tons (non-hazardous)
2022
Energy Use
3.6M kWh
2022
📊 Emissions by Scope (2022)
| Scope | What it covers | Reported value |
|---|---|---|
| Scope 1 | Direct emissions from sources the company owns or controls (fuel combustion, company vehicles, process and fugitive emissions). | 300 tCO2e |
| Scope 2 | Indirect emissions from purchased electricity, steam, heat and cooling. | 99 tCO2e |
| Scope 3 | Other indirect emissions across the value chain (purchased goods, business travel, use of sold products, etc.). | 20.1K tCO2e |
New to scopes? Read Scope 1, 2 and 3 emissions explained and market-based vs location-based Scope 2.
✅ Reported Environmental Achievements
- Reduced electricity consumption by 39% since 2019
- 100% renewable electricity since January 2022
- 82% of Charles Heidsieck 75cl bottles are lighter (875g vs 905g in 2019)
- 80% recycled glass in bottles
- Stopped using herbicides in 2021
- Over 1,000 trees and shrubs planted since 2016
- B Corp certified in 2022
🎯 Climate & Sustainability Targets
🔜 Short-term
- Reduce energy consumption by 40% compared to 2019 by 2025
- 0 serious workplace accidents with lost time by 2025
- 100% of customer events equipped with an alcohol monitoring system by 2025
- 80% of employees to benefit from at least one training session per year by 2025
- 50% of women in management/executive positions by 2025
📅 Medium-term
- Reduce CO2 emissions by 61% in absolute terms for Scope 1 and 2 by 2030
- Reduce Scope 3 carbon intensity per bottle by 46% by 2030
- Reduce bottle weight by 3% by 2030
- Over 90% of partners certified or committed to an environmental certification process by 2030
- 100% of supplies sourced in Europe by 2030
🔭 Long-term
- Achieve net zero emissions by 2050
🌱 ESG Focus Areas
EnvironmentalSocialGovernance