UCC Group

Greenhouse gas emissions & sustainability report data

📊 Latest report period: 2023🗂️ Report periods on file: 2023

In its 2023 reporting, UCC Group disclosed greenhouse gas emissions of 86.2K t-CO2 (Scope 1 & 2) + 2562220 t-CO2 (Scope 3) in 2023. By scope: Scope 1: 53.3K t-CO2e/year (2023); Scope 2: 32.9K t-CO2e/year (2023); Scope 3: 2.6M t-CO2e/year (2023). Figures are as stated in the company's own report and may use different boundaries, units or methods (for example market-based vs location-based Scope 2), so compare with care.

💨
GHG Emissions
86.2K t-CO2 (Scope 1 & 2) + 2562220 t-CO2 (Scope 3) in 2023
2023
⚡
Renewable Energy
96% in Europe
of total energy
💧
Water Usage
2.2M m3 (intake) in 2023
2023

📊 Emissions by Scope (2023)

ScopeWhat it coversReported value
Scope 1Direct emissions from sources the company owns or controls (fuel combustion, company vehicles, process and fugitive emissions).53.3K t-CO2e/year (2023)
Scope 2Indirect emissions from purchased electricity, steam, heat and cooling.32.9K t-CO2e/year (2023)
Scope 3Other indirect emissions across the value chain (purchased goods, business travel, use of sold products, etc.).2.6M t-CO2e/year (2023)

New to scopes? Read Scope 1, 2 and 3 emissions explained and market-based vs location-based Scope 2.

✅ Reported Environmental Achievements

🎯 Climate & Sustainability Targets

🔜 Short-term

  • Purchase more than 50% of coffee from sources verified as deforestation-free by 2025
  • Reduce Scope 1 and 2 greenhouse gas emissions by 46% by 2030

📅 Medium-term

  • 100% sustainably sourced UCC branded coffee by 2030
  • Reduce Scope 1 and 2 greenhouse gas emissions by 46% by 2030
  • Achieve annual sales of 15 billion yen in the field of ‘Coffee x Health’ by 2030
  • Educate 300,000 people on sustainability by 2030

🔭 Long-term

  • Carbon neutral by 2040
  • Nature positive by 2050

🌱 ESG Focus Areas

Climate ChangeBiodiversityForestsWaterFarmers' LivelihoodsTraceabilityHuman RightsHealthEducationSustainable Coffee SourcingWaste ReductionPackaging

⚠️ Challenges & Risks +

  • Decarbonization
  • Meeting European legislation on nature preservation and human rights
  • Packaging waste and demand for change
  • Sustainable sourcing and compliance with human rights and modern slavery (Australia and New Zealand)
  • Building relationships with the local community (Asia)
  • High demand for decarbonization, sustainable procurement, and packaging from customers (Japan)
  • Low awareness of decarbonization and sustainable procurement among consumers (Japan)
  • Securing Robusta beans due to increased demand and decreased production (Vietnam)
  • Climate change affecting coffee production and livelihoods (Central America)

📋 Report Information

Reporting Period: 2023
Frameworks: TCFD, SDGs