Charoen Pokphand Enterprise (Taiwan) Co., Ltd.

Greenhouse gas emissions & sustainability report data

📊 Latest report period: 2023🗂️ Report periods on file: 2023, 2022, 2021, 2020

In its 2023 reporting, Charoen Pokphand Enterprise (Taiwan) Co., Ltd. disclosed greenhouse gas emissions of 75.3K tCO2e/year (2022). By scope: Scope 1: 6.6K tCO2e/year (2022); Scope 2: 15.0K tCO2e/year (2022). Figures are as stated in the company's own report and may use different boundaries, units or methods (for example market-based vs location-based Scope 2), so compare with care.

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GHG Emissions
75.3K tCO2e/year (2022)
2023

📊 Emissions by Scope (2023)

ScopeWhat it coversReported value
Scope 1Direct emissions from sources the company owns or controls (fuel combustion, company vehicles, process and fugitive emissions).6.6K tCO2e/year (2022)
Scope 2Indirect emissions from purchased electricity, steam, heat and cooling.15.0K tCO2e/year (2022)

New to scopes? Read Scope 1, 2 and 3 emissions explained and market-based vs location-based Scope 2.

📈 Emissions by Report Period

Report periodHeadline emissions figure reported
202375.3K tCO2e/year (2022)
202285.1K tCO2e/year (2021)
202181.1K tCO2e (2020); Specific figures for 2021 not explicitly stated.

Each row is the headline figure extracted from a different report; scope coverage and methodology can change between years.

✅ Reported Environmental Achievements

🎯 Climate & Sustainability Targets

🔜 Short-term

  • Complete greenhouse gas inventory within the scope of individual financial statements by 2026.
  • Set annual energy conservation goals.
  • Install solar equipment with a power capacity of at least 500 kilowatts within five years.

🔭 Long-term

  • Reduce the impact of the Company’s operations on the climate.

🌱 ESG Focus Areas

SustainabilityFood SafetyEnvironmental ProtectionEmployee WelfareClimate Change

⚠️ Challenges & Risks +

  • Avian influenza causing a shortage of chickens and eggs.
  • Inflationary environment suppressing purchasing power for non-essential food.
  • Normalization of the epidemic reducing the purchase of long-lasting dry food.
  • Intense price competition in the market after Taiwan joined the WTO.
  • Frequent food safety incidents.
  • Severe epidemics such as blue-ear disease, circovirus, and epidemic diarrhea affecting pig breeding rate.

📋 Report Information

Reporting Period: 2023
Frameworks: GRI Standards
Assurance: PwC