Performance Food Group Company

Greenhouse gas emissions & sustainability report data

📊 Latest report period: 2022-07-03 to 2023-07-01🗂️ Report periods on file: 2022-07-03 to 2023-07-01, 2020-06-28 to 2021-07-03

In its 2022-07-03 to 2023-07-01 reporting, Performance Food Group Company disclosed greenhouse gas emissions of 161.8K MTCO2e (Scope 1 from refrigerants) + 909111 (Scope 1) + 186758 (Scope 2 location based) + 194295 (Scope 2 market based). By scope: Scope 1: 909.1K tCO2e; Scope 2: 381.1K tCO2e (location and market based combined). Figures are as stated in the company's own report and may use different boundaries, units or methods (for example market-based vs location-based Scope 2), so compare with care.

💨
GHG Emissions
161.8K MTCO2e (Scope 1 from refrigerants) + 909111 (Scope 1) + 186758 (Scope 2 location based) + 194295 (Scope 2 market based)
2022-07-03 to 2023-07-01
⚡
Renewable Energy
<1%
of total energy
♻️
Waste
531.5M total waste pounds 86% diverted from landfill
2022-07-03 to 2023-07-01
⚙️
Energy Use
488.4M kWh
2022-07-03 to 2023-07-01

📊 Emissions by Scope (2022-07-03 to 2023-07-01)

ScopeWhat it coversReported value
Scope 1Direct emissions from sources the company owns or controls (fuel combustion, company vehicles, process and fugitive emissions).909.1K tCO2e
Scope 2Indirect emissions from purchased electricity, steam, heat and cooling.381.1K tCO2e (location and market based combined)

New to scopes? Read Scope 1, 2 and 3 emissions explained and market-based vs location-based Scope 2.

📈 Emissions by Report Period

Report periodHeadline emissions figure reported
2022-07-03 to 2023-07-01161.8K MTCO2e (Scope 1 from refrigerants) + 909111 (Scope 1) + 186758 (Scope 2 location based) + 194295 (Scope 2 market based)
2020-06-28 to 2021-07-03813.6K metric tons CO2e (Scope 1 & 2 market-based)

Each row is the headline figure extracted from a different report; scope coverage and methodology can change between years.

✅ Reported Environmental Achievements

🎯 Climate & Sustainability Targets

🔜 Short-term

  • Reduce power consumption intensity by 20% by 2030
  • Ensure 75% of non-food branded products include sustainable options by 2025
  • Provide attribute transparency on 85% of PFG branded food items by 2030

📅 Medium-term

  • Secure 10% of purchased electricity from renewable sources by 2030
  • Reduce Scope 1 and Scope 2 GHG emissions by 30% by 2034

🔭 Long-term

  • Achieve net zero operational and value chain greenhouse gas emissions by 2050 or sooner

🌱 ESG Focus Areas

Environmental StewardshipSocial StewardshipGovernance

⚠️ Challenges & Risks +

  • Extreme weather events damaging distribution centers and disrupting supply chains
  • Transition to low-carbon technologies for fleet
  • Volatile fossil fuel prices
  • Rising global temperatures threatening agricultural supply chains

📋 Report Information

Reporting Period: 2022-07-03 to 2023-07-01
Frameworks: SASB, TCFD