- Removing artificial colorings from products
- Attracting, motivating, and engaging employees, especially in emerging markets
- Ensuring compliance with food safety and quality standards
- Reducing sugar intake in products
- Reducing environmental impact of manufacturing and distribution
- Managing the complexity of reformulating existing products to remove artificial colorings
- Ensuring compliance with GMO policy globally
Perfetti Van Melle (PVM)
Greenhouse gas emissions & sustainability report data
In its 2016 reporting, Perfetti Van Melle (PVM) disclosed greenhouse gas emissions of 285.5K MT CO2e. By scope: Scope 1: 107.0M kg CO2e; Scope 2: 164.9M kg CO2e. Figures are as stated in the company's own report and may use different boundaries, units or methods (for example market-based vs location-based Scope 2), so compare with care.
GHG Emissions
285.5K MT CO2e
2016
Energy Use
2.8B MJ
2016
📊 Emissions by Scope (2016)
| Scope | What it covers | Reported value |
|---|---|---|
| Scope 1 | Direct emissions from sources the company owns or controls (fuel combustion, company vehicles, process and fugitive emissions). | 107.0M kg CO2e |
| Scope 2 | Indirect emissions from purchased electricity, steam, heat and cooling. | 164.9M kg CO2e |
New to scopes? Read Scope 1, 2 and 3 emissions explained and market-based vs location-based Scope 2.
✅ Reported Environmental Achievements
- 1.2% local gas reduction through solar energy in Breda, Netherlands
- 7% reduction in local gas requirement in Breda, Netherlands due to biogas from effluent treatment plant
- 80,000 kg less plastic used yearly due to weight reduction of key bottle formats
- 50% water intake reduction in Vinhedo-Brazil due to good housekeeping plan
- Reduction of 1.065 tonnes of CO2 equivalent emissions in 2016 through combined road/rail transport
- Reduction of 8,045,617L of diesel consumption and 21,160 tonnes of CO2 equivalent emission in China through logistics project shifting from road to rail and shipping
🎯 Climate & Sustainability Targets
🔜 Short-term
- All Manufacturing Operating Companies ISO 14001 certified by end 2018
- All suppliers to have at least one GFSI recognised food safety certificate by January 2018
📅 Medium-term
- Reduce water intake by 10% (resulting in 3,24M3/MT) by 2022
- Reduce CO2 in manufacturing by 10% (resulting in 0,586 kg CO2 eq./kg) by 2022
- Reduce CO2 in logistics and distribution by 5% by 2022
- Reduce CO2 from cooling agents by 5% by 2022
- 90% of all cooling systems replaced with “green” units by 2022
🔭 Long-term
- 25% reduction in water intake by 2022
- All plants ISO 14001 certified by 2022
🌱 ESG Focus Areas
Fun and fairBetter for youEnvironmental protectionLiving in our communitiesSourcing the taste